Marin Master Gardeners – Growing Edibles

Posted on 19 March 2025

Growing some of your own food is as healthy as it is satisfying. Homegrown crops taste better and come in a much wider variety than what is found in grocery store aisles. Growing your own also allows you to control the environment so you’re assured what you’re eating is truly organic. Vegetable gardening is Earth-friendly: it saves energy, because it means fewer trips to the store, and results in less food waste to haul away. Find out how to make the best choices for maximum success with your edibles.

Master Gardener Anne-Marie Walker